Vision. Mission. Core Values.

VISION

Canada: the world’s preferred supplier of quality pork.

MISSION

We are committed to improving market access, consumer awareness and growth for the Canadian pork industry.

CORE VALUES

Integrity, Excellence, Accountability, Respect.

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Vision. Mission. Core Values.Vision. Mission. Core Values.

MARKET ACCESS

Achieve the same or better market access as our competitors in priority and emerging markets

  • Prioritize the quick resolution of technical market access issues
  • Support a business-focussed partnership between the pork industry and government
  • Support multilateral and bilateral trade agreements for the pork industry
  • Engage in trade advocacy for the pork industry across the supply chain and leverage our global presence where appropriate
  • Collaborate with industry stakeholders to diversify export options in global markets

AWARENESS

Raise awareness of the quality of Canadian pork to help make it the preferred choice for end-user customers and consumers

  • Be a voice for the pork industry’s efforts to communicate sustainability issues with respect to the high standards of care for animals and the protection of the land and the environment
  • Increase awareness and use of the Branding Canada Initiative Verified Canadian Pork (VCP)
  • Keep Canadian exporters and foreign customers informed about industry developments and trends through world-class intelligence and effective communication platforms
  • Leverage Canada’s on-farm standards for food safety, animal care, and traceability, combined with Canada’s world-renowned food inspection system, Pork Quality Standards, and superior workmanship

GROWTH

Help members grow profitable Canadian pork sales through innovative programs and services

  • Help members grow profitable Canadian pork sales domestically and globally through innovative programs and services
  • Make Canada Pork members more competitive by increasing their product and market knowledge through education, programs and services
  • Maximize carcass use and optimize value by introducing new cuts and specifications to supply chain participants
  • Help member companies develop their export and domestic marketing programs through trade shows, support from the Export Market Development (EMD) and Verified Canadian Pork™ (VCP) programs, the Distributor Education Program (DEP), and other sector and category growth programs as well as technical marketing resources

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